Patti and Tony will take a step back in time to teach you about recipes and cultures from all over the world and history.
Taste and learn about English food from the 1600s when Patti makes Water-Gruel. Then don’t miss out on Tony’s Crème Bastarde, a traditional English dessert made primarily of egg whites and milk. Taste of History will take place at 6:00 p.m. on Monday, Sept. 16.
Registration for this program begins Monday, Sept. 9. Space is limited and registration is required. Sign up by stopping at the front desk, calling 419-294-1345, or securing a stop through our online registration.
For more information about this or other programs, stop by the front desk or call the Upper Sandusky Community Library at 419-294-1345.